May is the hottest decoration season in the year. If you are too busy, design and decoration can be all-inclusive to the decoration company, but for household appliances that have a high impact on future life, you must choose carefully. The hood is an essential household appliance in the kitchen. It is even more important to buy a suitable product. Nowadays, the range hoods on the market include European hoods, Chinese hoods and side suction hoods. With the innovation of technology, the range hoods are becoming more intelligent and user-friendly in terms of appearance and function design. However, when purchasing a range hood, many consumers are easy to walk into the wrong zone. For example, if the suction is large, the volume is large. Xiaobian sums up the six major shopping mistakes. Let us take a look. Misunderstanding 1: "Circular air inlet, 360 ° wind into the wind" misunderstanding There are a number of circular ports in the middle of many side suction machines on the market, claiming to be 360°. However, in fact, the fumes generated by the two cooktops of the cooker are distributed on both sides, and the smoke at the center position can only ensure that the smoke from the central area is all-in-one, and the far-distance smoke is easy to escape, so this 360° The air inlet is only a 360° open design, not all of the smoke is entered. Then, in order to let the smoke of the two stoves suck in at the same time, it is necessary to ensure ample air inlet. Myth 2: "The bigger the air volume, the better the smoking effect" The effect of smoking can not be judged solely by the amount of wind. If the air volume is too large, it will not only absorb the fumes, but also disturb the flow direction of the soot gas. The "Eleventh Five-Year Project" study shows that the most suitable air volume for public chimneys is 15m3/min, not the bigger the better. In theory, the wind volume and noise of the fan are a natural contradiction. The wind volume is too large, but it causes unbearable noise. Misunderstanding 3: "There is a cleaner oil net" misunderstanding Side suction type close-range smoking, the soot that is naturally exposed is also earlier, the gaseous oil comes into contact with the oil net and begins to condense into a liquid state. When the oil droplets condense to a certain extent, the smoke can no longer pass. Therefore, in order to change the troubles of this oil network, technical experts have developed an oil-free net design of “triple oil fume separation technologyâ€. Filtering soot through multi-layer technology has become a technological innovation for modern side suction machines. Clean oil net problems. Misunderstanding 4: "The disposable suction side suction machine can really be removed and washed" The real soot separation relies on the separation of the soot by the centrifugal force generated by the high-speed rotation of the impeller. The self-proclaimed wash-free side suction on the market can completely filter the soot through the filter screen, but the filter is only for the separation of the first soot. The function of a filter has been expanded to become a net that can filter out the smog. It is obviously impossible. Only the seller can provide professional cleaning services. Myth 5: "Panel material does not matter" misunderstanding Regarding the panel material, the promoters may "deliberately forget" not to mention, or directly say a certain alloy noun to fool consumers. In fact, it is very simple to inspect the material. The best materials in the country are generally made of imported M-Cr steel, which looks fine and textured. This material is resistant to oxidation and corrosion and will become more and more bright. To distinguish the difference between this material and the general alloy material, you only need to use the magnet directly to try it. If it can be sucked up, it is definitely a general inferior alloy or iron. It is a steel material that cannot be sucked. Misunderstanding 6: "Internal cavity design is not important" misunderstanding The importance of the design of the interior of the range hood can not be ignored. On the one hand, it should be as seamless and easy to clean as possible, and at the same time, it must be able to protect the line so that the various lines can work normally under the strong corrosive conditions of the soot. Corroded. The seamless design inside the cavity is not only seamless inside the cavity, but also the facet parallel to the cooktop can be seamless, and the invisible seamlessness is also required in the joint between the oil net and the inner cavity. "For example, if you want to set up an oil-proof wall, etc., it is really not to leave a clean corner." [Scan the QR code below, pay attention to the WeChat public number "Jiuzheng cabinet network "; you can view the popular article " Cabinet people, no matter what the situation, not making money!" ", want to communicate with peers can join the Jiuzheng building materials network cabinet exchange group]
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